Pogacha with cheese - air bread with cheese and herbs

Pogacha with cheese - air bread with cheese and herbs

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Ingredients for cooking stew with cheese - air bread with cheese and herbs

  1. flour 350 grams
  2. egg 1 pc
  3. dry yeast 1 tsp
  4. milk 200 ml
  5. sugar 2 tsp
  6. salt 1 pinch.
  7. butter 50 grams
  8. feta cheese (or Adyghe cheese, or feta) 350 grams
  9. fresh greens 30 grams
  10. yolk 1 pc
  • Main ingredients: Cheese, Butter, Flour, Yeast dough, Sugar
  • Serving 8 servings
  • World Cuisine


baking dish, bowl, rolling pin

Preparation of cheese stew - air bread with cheese and herbs:


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