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Ingredients
- Savoyardi cookies to taste
- strawberries to taste
- cream 33% 400 ml.
- Main ingredientsStrawberry, Cream
- Serving 6 servings
Cooking:
We cut the Savoyardi cookies in half, take the mold (I have a ring of 18 cm) and spread the cookies along the edges of the mold.
Cut strawberries into plates.
Beat cream until lush, dense mass.
We collect the cake in layers, spread the cream on the bottom of the dish, strawberry, cookies, cream, strawberries, cookies, cream and the top of the cake with strawberries. Remove the ring carefully.
The cake can be sent to the refrigerator or eat immediately. Enjoy your meal!)
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