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Ingredients
- Sorrel 200 g
- Tomatoes 200 g
- Walnuts 70 g
- Garlic young 2 tooth.
- Mustard 0.5-1 tsp
- Olive oil 2-3 tbsp. l
- Salt, pepper to taste
- Main Ingredients Tomato, Sorrel, Nuts
- Serving 3 servings
- World Cuisine
Cooking:
Cooking steps:
1. Cut the sorrel into strips.
2. Cut into slices tomatoes
3. Prepare dressing, mix garlic, mustard, olive oil, salt and pepper. We put the mustard to taste, approximately 0.5 - 1 tsp, depends on the severity of the mustard.
4. Serve the salad in portions, adding nuts.
Enjoy your meal!
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