Forshmak in Odessa

Ingredients for cooking forshmaks in Odessa

1. salted herring 1 sh
2. eggs 2 pcs
3. white bread 50 grams
4. soaked apples 100 grams
5. butter 100 grams
6. salt to taste
7. black pepper to taste

• Main ingredients: Herring, Apple, Butter, Bread
• Serving 6 servings
• World Cuisine

Inventory:

meat grinder or blender, bowl, stewpan

Preparation of mincemeat in Odessa:

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